>

Buscar: hosteleria y turismo

Salou, Cambrils y Vila-seca destinan 900.000 euros a promocionarse

La Costa Dorada destina 900.000 euros a promocionar Salou, Cambrils y Vila-seca

La Diputación de Tarragona Costa Dorada, Cambrils, Salou y Vila-seca, conjuntamente con la Federación Empresarial de Hostelería y Turismo de la provincia de Tarragona (FEHT), destinarán 900.000 euros a promocionarse en diferentes mercados turísticos en 2019.
Nace la Asociación de Hostelería de Salou

Nace la Asociación de Hostelería de Salou con un "corazón" formado por 40 establecimientos y el apoyo municipal

La Asociación de Hostelería de Salou (AEH) se presentó ayer, martes 29 de enero, ante una representación del mundo empresarial de la hostelería de la provincia, y del Ayuntamiento, que apoya y valora la iniciativa. La AEH Salou tiene como primer presidente a Pep Moreno y pretende ser nexo de unión de las iniciativas gastronómicas del municipio turístico.
El 'Sangulí' de Salou, Camping del Año a los galardones de la ANWB

El 'Sangulí' de Salou, Camping del Año 2019 en los galardones de la ANWB

El Camping & Resort Sangulí Salou ha ganado el premio al Camping del Año 2019 en unos galardones -los del ANWB- donde ocho establecimientos de Tarragona han sido también premiados. Estos campings, que pertenecen a la Asociación de Campings de la Costa Dorada y Tierras del Ebro han sido reconocidos como los mejores campings de toda Europa después de unos exigentes procesos de inspección, valoración de los organizadores y de votaciones populares.
Satisfacción en el sector por el aumento de un 2% de pernoctaciones

Satisfacción en el sector por el incremento de un 2% de las pernoctaciones turísticas en la Costa Dorada durante 2018

El balance turístico del primer semestre de 2018 en la Costa Dorada ha sido positivo, ya que el sector ha experimentado un aumento del 2% en el número de pernoctaciones. Las cifras afectan especialmente a los municipios de Cambrils, Salou y el núcleo de La Pineda, perteneciente a Vila-seca.
Xavier Roig, al frente de la Assoc. Hotelera Salou-Cambrils-La Pineda

El hotelero Xavier Roig continuará al frente de la Associació Hotelera Salou-Cambrils-La Pineda

La asamblea general ordinaria de la Associació Hotelera Salou-Cambrils-La Pineda ha comunicado a sus socios que Xavier Roig continuará al frente de la asociación. El hotelero inicia un nuevo periodo de dos años ya que no se presentó ninguna candidatura al nuevo mandato.
100 agentes de viaje de España vivieron la Costa Dorada

Agentes de viaje de toda España vivieron un fin de semana al "estilo" Costa Dorada

The mayor of Salou, Pere Granados, has welcomed a hundred travel agents from different parts of Spain, who will enjoy this weekend of the Costa Dorada. The one that has been baptized like "Costa Dorada Life" is a program that tries to promote the tourist zone and that is impelled not only by the one of Salou, but also by the Tourist Patronages of the Delegation and the Business Federation of Hospitality and Tourism from the province of Tarragona.
Salou and the FEHT organize a day on tourist restoration

Salou and the Hotel Federation of Tarragona organize a seminar on tourism and restoration

Next Tuesday, April 24th, it will be a special day for Salou hospitality professionals. Ayuntamiento y Federación Empresarial de Hostalería y Turismo de la provincia de Tarragona have organized a seminar dedicated to the training of professionals in the sector, which will be entitled "The key to restoration in tourism."
20,000 athletes participate in a Semana Santa full of sports

20,000 athletes will participate in a full Semana Santa of competitions

The Costa Dorada will be filled with sports events during the days of Holy Week, which is expected to involve some 20,000 athletes from both the national territory and from outside our borders. This influx of athletes and their families will stay in hotels in Salou, Cambrils and Vila-seca, La Pineda, towns that will host a high number of events and sports championships.
-

-

-
Salou form young people in hospitality and tourism

Salou form young people in hospitality and tourism

A total of 15 young people from Salou have started this course Training Program and Integration (PFI) kitchen, which has already reached the fifth edition thanks to the collaboration of the City of Salou and the Hotel Association Salou-Cambrils-La Pineda.

Cambrils.

26 March 2012
Date: March 26 Time: 11:00 am Place: Institute "School of Hotel and Tourism Cambrils" Presentation at the School of Hotel and Tourism Institute of the book Cambrils "THE CAKE AND THE KITCHEN GARROFA" prepared by the Alicia Foundation On 26 March, at 11.00 pm, the book will be cakes and GARROFA the kitchen, at the School of ...
Cambrils first Romesco Days gastronomic to held

Cambrils first Romesco gastronomic Days to be held

Anyone visiting Cambrils these days has a great opportunity to get to know the gastronomy of this seaside town . To do this you must go into the first gastronomic days of romesco , where , until 8 December, a total of 26 restaurants offer set menus of different prices based on romesco sauce or cold cooked dish . It is a rooted seafaring tradition of Cambrils, as evidenced by the historical tourist slogan "Sun, marinade and romesco ," now recoverd with the days product
Cambrils publishes a calendar with key gastronomic events

All the culinary and gastronomic activity of Cambrils, in a calendar


Cambrils has published a calendar with the main gastronomic activities held throughout the year in the town. The gastronomic capital of the Costa Dorada organizes nine gastronomic events during 2014 based on local products or proximity, both land and sea.
Cambrils involves 60 restaurants in the Days of Galera 2014

Cambrils se vuelca en las Jornadas de la Galera con dos fiestas populares y la participación de 60 restaurantes



Like every year, when the galleys are in breeding season, they return to the Days of Cambrils Galera. February 7 to March 2 Cambrils celebrates the tenth anniversary of this gastronomic initiative, which this year has a record participation of 60 restaurants.
The galley is a crustacean that was not too appreciated from a culinary point of view, especially because they have little meat, but the fishermen had always valued its flavor. However, in recent years this view has been changing and Cambrils galley has received special attention.

The Days of 2014 Cambrils Galera have two major events, 16 and 23 February and other developments refer to the program of activities planned.
La Boella in La Canonja reviews the protocol at the Christmas table

La Boella in La Canonja reviews the protocol proposed in the Christmas table

Now that the Christmas holidays approach, it will be common to find meals, business dinners and parties , business , family ... For this reason , officials of the Celler - La Boella Botiga in La Canonja has thought that its activity in December, is a right to review or learn all those steps of protocol depending on your ceremony. Under the slogan " El protocol a la taula " , the event will take place on Thursday 12th December and will be given by Vicente Mancheño expert on Ceremonial Protocol.
Fourth tourist town of Cambrils Catalonia

Cambrils, Catalonia fourth tourist town, behind Barcelona, ​​Salou and Lloret


Cambrils 'tour is a first-rate power, "according to the mayor of this town, Mercè Dalmau, who greatly appreciates Cambrils is that, right now, the fourth tourist town in Catalonia, only behind Barcelona, ​​Lloret de Salou i Mar. Note that two of these four municipalities is located on the Costa Dorada.
The measure that determines which is the fourth Catalan Cambrils tourist town is the cast of the new tourist tax, which has begun to be implemented in 2013.
Cambrils, the culinary capital of the conference with noodles "rossos"

Thirty Cambrils restaurants offer menus sus noodle "rossos"

In the pan with squid, with shrimp and clams, with octopus, with lobster, with seasonal mushrooms, with strains and squid with anchovies, with monkfish, cuttlefish, mussels, algae, crayfish and black garlic aioli .... . Here are just some of the rich proposals Cambrils 30 restaurants participating in the first days of the noodles "Rossos" until 13 October. Come Cambrils.com book your accommodation and enjoy the best seafood cuisine of the Costa Dorada!
Book at the best price here
Serhs modernizes and expands its distribution platform in Tarragona

Serhs modernizes and expands its distribution platform in Tarragona

Tarragona. Costa Dorada. SERHS, the first Catalan tourism group, has completed the expansion works of the unloading docks and modernization of its facilities with us cold Distribution Tarragona with an investment of 3.4 million. From this facility, located in Tarragona, offers a comprehensive service to customers in the are...

,Cambrils, A sea of tapas, serves 22,000 tapas in the first edition

Cambrils. Costa Dorada. 25th June 2012. The Association of Hotel and Cambrils, organizers of the first edition of the route covers "Cambrils, covers the sea", the Councillor for Economic Development of Cambrils, Carme Cros, and the Councillor for Tourism Cambrils Xavier Martin, have rated the event as a success. The organiz...
The 3rd Night of the Entrepreneur of Vandellòs and Hospitalet attracted more than 300 people

The 3rd Night of the Entrepreneur of Vandellòs and Hospitalet attracted more than 300 people

Hospitalet de l'Infant. Costa Dorada. In a festive atmosphere, fun and fellowship was held on Friday 29 April 2011 the 3rd Night of the Entrepreneur at Auditorium Theatre Cultural Centre L'Hospitalet de Pedro Infante. In this scenario recently opened gathered more than 300 people, to praise and acknowledge the effort of all...
<< 1 2 >>
Cambrils.com
Legal Warning
Privacy Policy
Cookie Policy
Preferencias de cookies
Cambrils.com · Salou.com · Tarragona.net · Visit-Reus.com · LaPinedaPlaya.com
Powered by BDF Tech

Reserva de hoteles

Publicidad

+ Cambrils.com