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Gastrotour, gastronomy to eat well at a good price

Gastrotour, gastronomic experiences to eat well at a good price

Until Sunday, June 30, 2024, residents and visitors of Salou can enjoy the best gastronomic experiences in the 27 restaurants participating in the new edition of the Gastrotour. The objective: to publicize the gastronomy of Salou by eating well at a good price.

Blaumar and Magnolia, the ideal hotels to enjoy Halloween

Blaumar and Magnolia, the ideal hotels to enjoy Halloween in Salou

Until November 13, the Costa Daurada lives immersed in fear and terror because it is on the Costa Daurada where you can enjoy Halloween with more intensity. Salou is the epicenter and offers an intense program of activities. To enjoy them all and rest like a king, the Hotel Blaumar and the Magnolia offer more than interesting offers. Do you want to meet them?

Arena: vermouth, tapas and rice dishes on the Salou promenade

Arena: vermouth, tapas and rice dishes on the Salou promenade

With spring and the beginning of the tourist season, the Arena has reopened its doors. From its privileged location, on the Salou seafront promenade, the Arena offers its customers a cozy terrace where they can enjoy vermouth, tapas and rice dishes, or a spacious, bright and informal interior that invites them to taste the menu of the restaurant.

The Hotel Blaumar reopens on April 1

Hotel Blaumar reopens more environmentally sustainable than ever

The Blaumar Hotel in Salou, the only one located on the Paseo Marítimo of the capital of the Costa Dorada, opens its doors on April 1 to welcome visitors and tourists, and especially the families that constitute its main public. This opening is marked by new measures aimed at making the hotel more sustainable and environmentally safe.

Tapas Alhambra

Tapas Alhambra

The thirteenth Conference of the tuna opens on April 22 in L'Hospitalet de l'Infant

L'Hospitalet de l'Infant. Costa Dorada. 13th April 2012. To give impetus to the Conference of the tuna and put them within reach of everyone, the Department of Tourism, Trade, and Consumer Beaches in the City of Vandellòs Hospitalet de l'Infant has introduced some new features this year, as the thirteenth, to be held from A...

The Tuna Days, until 3 June 2012

L'Hospitalet de l'Infant. Costa Dorada. 18th May 2012. these days, a total of 12 restaurants prepare menus with tuna as a main ingredient in i/30 15 euros. Of these 12 stores, 7 are in Hospitalet de l'Infant (Prost, Llesqueria, Nautic Restaurant, Restaurant Can Donatello, Nevada Tavern Bar Restaurant, Restaurant L´ Olla Res...

The thirteenth Day of the tuna opened with 800 clotxes and 700 tuna-tapas

L'Hospitalet de l'Infant. Costa Dorada. 22nd April 2012. To inaugurate the XIII Conference of Tuna, held on Sunday 22 April, in L'Hospitalet de l'Infant, the Seventh Day of the tuna, has been called "The Tonyinada". As part of this celebration, has served in the Plaza Catalonia Clotxa a total of 800 fish and 700 of the "tun...

Cambrils is already working on the second edition of the Sea Forum

Cambrils is already working on the second edition of the Sea Forum

Cambrils. Costa Dorada. Coinciding with the second staging of the Forum Gastronomic Santiago de Compostela, the Councilor of Tourism Cambrils Ana Lopez, has had contacts with the organizers of the event, the company Pep Palau von Arend i Jaume Associates, who are also the technical managers of the Forum Sea Cambrils. Sea Fo...

The second edition of ,Tarragona dTapes, starts full of news

The second edition of ,Tarragona dTapes, starts full of news

Tarragona. Costa Dorada. The capital of Tarragona demarcation is ready to kick out the second edition of "Tarragona dTapes", ending on May 2 and it gets full of novelties. The onset is 16 April at 18.30 at Restaurant De Vins Mendez Nunez, who last year won the two Forquilles d'Or. The main developments in gastronomic event ...

Flavour Spain inaugurated the Congress of Gastronomy

Tarragona. Costa Dorada. It was held in Madrid the Ist European Congress on Tourism and Gastronomy, which are brought together representatives from all sectors involved in the creation, promotion and marketing of tourism products linked to international cuisine. The secretary general of the Spanish Federation of Hotelerea ...

Tarragona DTapes delivery gold holders to the best tapas

Tarragona DTapes delivery gold holders to the best tapas

The chairman of the council, Josep Poblet, the Chamber of Commerce of Tarragona, Albert Abelló, the president of the Association of Hospitality in the province of Tarragona, Josep Martí, and the president of the Tourist Board of Tarragona, Sergi de los Ríos, prizes have entegado proposal Tarragona DTaP at 4 restaurants that...

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Craft Market throughout the summer in Salou on the Catalan farmhouse

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